Varietals: Pinot Noir, Gamay, Syrah, Mourvedre, Grenache

This quirky, tasty and extremely reasonable wine has gained a cult following since it was launched in the 1960s. A blend of various vintages, the varietals used vary from year to year but Pinot Noir is always dominant, creating a light, juicy wine with surprisingly complex aromas of forest floor, violets and herbs.