Varietals: Zweigelt 80%, St Laurent 20%

Austrian wine is often overlooked but has just as rich a winemaking tradition as Italy or France. This great value, medium-bodied red from biodynamic specialist Judith Beck is a blast of tangy forest fruits and peppery spices; a lighter alternative to many of the wines from the warm microclimate region of Neusiedlersee (noy-ZEED-ler-ZEE).